Ingredients:

• 1 large avocado, peeled and pitted
• 1/4 cup culinary coconut milk
• 1 lime, juiced and zested
• 2-3 tablespoons raw honey
• Pinch sea salt
• 1 cup granola of choice

Directions:

• Place all of the ingredients in a blender except the granola and blend until smooth.
• To serve, place 1/4 cup granola in a cup and top with 1/4 cup key lime pie mousse.
• Repeat the granola and mousse layers once more.

Notes:

Use extra coconut milk as needed.

Credits:

Food Babe Kitchen